Organizing Committee Member
Hayrunnisa Nadaroglu
Professor
Ataturk University
Turkey
Biography
Dr. H. Nadaroglu has completed her Ph.D. and M.Sc. degrees at Ataturk University, Graduate Institute of Sciences, Department of Biohemistry (Erzurum, Turkey) on Bioorganic Reactions using purified carbonic anhydrase isoenzymes. She is scientific expert on process development on bioremediation of waste water, some nanobiotechnological applications onto environmental pollution and some industrial enzyme applications onto food technology (clarification of fruit juice, hydrolyzation of phytate ext.). She has published more than 120 papers in the field of biochemistry, food technology and nanobiotechnology journals and conferences.
Research Area
Biochemistry, Enzymes Purification and Characterization, Biotechnology, Green synthesis Nano particles, immobilization of some industrial enzymes, synthesis magnetic Nanoparticles, Bioorganic Reactions, Spectroscopic Techniques, Protein Characterization, Electrophoresis, Chromatography, Enzyme Catalysis, Protein Separations.